• What kind of chocolate do you use?
• Will someone be there to set everything up?
• Why should I choose Fountain Fusion instead of someone else?
• How long will you stay?
• Are chocolate fountains suitable for children?
• Is the chocolate hot to the touch?
• What dipping items are the best?
• How much is tax?

What kind of chocolate do you use?
We use couverture chocolate from Callebaut. Couverture is a French word meaning "cover". In the chocolate industry it's used to describe high quality enrobing chocolate with a high cocoa butter content (32% or more). Couverture chocolate tastes absolutely amazing and melts perfectly, producing a beautiful cascade of chocolate every time.

Will someone be there to set everything up?
Yes! Every package includes professional setup (including dipping items even if you provide your own) and tear down. We are with the fountain for the entire duration of our service.

Why should I choose Fountain Fusion instead of someone else?
1) We use the highest quality chocolate available and we do not add oil to our chocolate (yes, some do!)
2) We are a small company that cares deeply about customer service
3) We only book one event per day
4) You will always receive professional, courteous service from Fountain Fusion

How long will you stay?
All our packages include setup, three hours of chocolate "flow" time, and tear down. Setup and tear down takes approximately three more hours. Additional chocolate time can be purchased in increments of 30 minutes.

Are chocolate fountains suitable for children?
Yes! Children love chocolate fountains, and we always have a trained professional near the fountain to watch and assist children.

Is the chocolate hot to the touch?
Depending on the temperature of the room, the chocolate feels cool or slightly warm to the touch.

What dipping items are the best?
Experience tells us that guests love how chocolate tastes when the following items are dipped
* Strawberries - Of course!
* Creme Puffs - the cream is a fantastic complement to the chocolate.
* Maraschino Cherries - Tastes like a cherry cordial.
* Marshmallows - Always a great complement to chocolate.
* Madeleines - Madeleines are French butter cookies, and they taste amazing in our chocolate.
* Brownies - Chocolate smothered on top of more chocolate? Heavenly!
* Coconut Macaroons - Chewy coconut macaroons taste even better dipped in chocolate.

How much is tax?
We are licensed out of the city of Folsom, which requires that we charge 7.75% sales tax.